Sous Chef Jobs


Wolfgang Puck Kitchen & Bar, Charlotte - Charlotte, NC
Present needs of the department to the Executive Chef, Executive Sous Chef and Sous Chef. Provide feedback to the Executive Chef, Executive Sous Chef and Sous...

From Harri, January 31, 2019


CUT, New York - New York, NY
Present needs of the department to the Executive Chef, Executive Sous Chef and Sous Chef. Provide feedback to the Executive Chef, Executive Sous Chef and Sous...

From Harri, February 18, 2019


John Fraser Restaurants - New York, NY
John Fraser Restaurants is hiring Sous Chefs for our new all-day, lobby bar, and fine dining concepts where you will work with the best ingredients, alongside...

From Harri, January 8, 2019


Zaytinya - Washington, DC
The Sous Chef will lead and manage all restaurant operations following the leadership of the Head Chef to offer a world-class culinary experience, ensure...

From Harri, January 29, 2019


Queensyard at Hudson Yards - New York, NY
As a Sous Chef you are responsible for assisting the Head Chef in managing the day to day operation of the kitchen....

From Harri, January 15, 2019


Rosewood Washington DC - Washington, DC
Executive Sous Chef at Rosewood Washington DC. Minimum eight years' overall culinary experience with at least two years in an Executive Sous Chef position in a...

From Harri, January 25, 2019


Crafted Hospitality - New York, NY
Assisting Chef de Cuisine in developing new menu concepts; Assisting Chef de Cuisine in sourcing supplies and equipment to ensure best quality and pricing....

From Harri, February 15, 2019


Rosemary's - New York, NY
Casa Nela is looking for a Sous Chef to join our team at Rosemary's! The Sous Chef should assume command and manage all aspects of the kitchen in the absence of...

From Harri, February 6, 2019


Gran Tivoli - New York, NY
Email Executive Chef Jamie Hogg in the link INDBOH. Gran Tivoli a Mediterranean-Italian Inspired Restaurant....

From Harri, February 16, 2019


Red Rooster Harlem - New York, NY
JOB DESCRIPTION – SOUS CHEF. Award-winning chef and cookbook author Marcus Samuelsson was the youngest chef to ever receive two three-star ratings from the New...

From Harri, December 31, 2018

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